This easy key lime yogurt pie is a cross between a key lime pie and a key lime cheesecake, made lighter! the filling is sweet and tart, made with key lime juice, yogurt and cream cheese in a graham cracker crust.
1/25 cup Key lime juice, fresh squeezed or bottled
1/2 ounce 1/3 less fat cream cheese
0.08 cup 0% fat stonyfield plain yogurt
1/25 cup Sugar
0.08 tablespoon Grated Lime Zest
As required Key lime slices, optional for garnish
As required Whipped cream, optional for garnish
Nutrition value
127
calories per serving
8 g Fat2 g Protein12 g Carbs< 1 g FiberOther
Current Totals
Fat
8g
Protein
2g
Carbs
12g
Fiber
< 1g
MacroNutrients
Carbs
12g
Protein
2g
Fiber
< 1g
Fats
Fat
8g
Vitamins & Minerals
Calcium
46mg
Iron
< 1mg
Vitamin A
45mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
36mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment