Keto Mississippi Pot Roast Recipe
Recipe By Joy Filled Eats
Comfort food is calling your name in the form of this keto mississippi pot roast the roast is fall-apart tender, flavorful, & easy to make.
4.8
22 Rating -
Rate
Non Vegdiet
1hr 5minstotal
5minsPrep
1hr Cook
1hr 5m.total
5m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Keto Mississippi Pot Roast Recipe
- 0.38 pound Chuck roast
- 1/4 tablespoon Olive oil
- 1/4 teaspoon Salt
- 0.13 teaspoon Pepper
- 0.13 tablespoon Each dried minced onion, onion powder, dried minced garlic, garlic powder, beef bouillon powder, parsley, and dill weed
- 0.06 cup A salted butter
- 1 Pepperoncini peppers
Nutrition
value
value
40
calories per serving
4 g Fat< 1 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat4g
- Protein< 1g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein< 1g
- Fiber2g
Fats
- Fat4g
Vitamins & Minerals
- Calcium41mg
- Iron1mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium14mg
- Manganese< 1mg
- Phosphorus21mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Joy Filled Eats