Name: Keto Chicken Taco Shells Recipe
Total time: 35 min
Yield: 4
Cuisine: Mexican

Smoked cheddar, eggs, and chicken breast are pressed into disks and baked on full blast to make these crunchy keto taco shells. 

How to make Keto Chicken Taco Shells Recipe

FaithKeto Kitchen

Crawler

Mexican

<p>Smoked cheddar, eggs, and chicken breast are pressed into disks and baked on full blast to make these crunchy keto taco shells. </p>

Non Vegetarian

Keto

Ned chicken breast

Large eggs

Shredded smoked cheddar cheese

Preheat the oven to 350 degrees f (175 degrees c). Line a baking sheet with parchment paper.

step 1

Drain the canned chicken thoroughly, getting as much moisture out as possible. Spread chicken on the prepared baking sheet.

step 2

Bake in the preheated oven until dried, about 10 minutes.

step 3

Transfer chicken to a bowl. Increase oven temperature to 500 degrees f (260 degrees c). Mix eggs, cheddar cheese, and taco seasoning into the chicken.

step 4

Scoop 4 even mounds of the mixture onto the same baking sheet. Flatten into tortilla-sized circles.

step 5

Bake in the preheated oven until set, 8 to 10 minutes.

Keto Chicken Taco Shells Recipe

ingredients serve

Ingredients for Keto Chicken Taco Shells Recipe