Keto Baked Chicken Poppers Recipe

Recipe By Two Sleevers

One step baked chicken poppers combine chicken, 2 kinds of cheese, peppers and bacon to get a hearty, keto-friendly low carb appetizer.

4.9
10 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Keto Baked Chicken Poppers
plan
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ingredients serve

Ingredients for Keto Baked Chicken Poppers Recipe

  • 0.17 pound Boneless skinless chicken thighs, diced
  • 1/4 cup Bell Peppers, Diced
  • 0.67 Jalapeno peppers, chopped
  • 0.33 ounce Cream cheese
  • 0.17 cup Mexican Blend Shredded Cheese
  • 0.33 teaspoon Mexican red chili powder
  • 0.08 teaspoon Garlic Salt
  • 0.08 teaspoon Kosher salt
  • 0.67 Slices Bacon
  • 1/25 cup Chopped green scallions
  • As required Cutting board
  • As required Knives
  • spoon Measuring spoons
  • cup Measuring cups
  • As required Spatula
Nutrition
value
209
calories per serving
15 g Fat16 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    16g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    16g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    1mg
  • Vitamin A
    183mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    49mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    166mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Two Sleevers