Kerala Style Prawn Cutlet Aka Chemmeen Vada Recipe
Recipe By Bawarchi
Kerala Style Prawn Cutlet aka Chemmeen Vada is a delicious Indian recipe served as a Side-Dish.
3.8
13 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Kerala Style Prawn Cutlet Aka Chemmeen Vada Recipe
- 0.17 cup shelled, deveined raw prawns
- 0.08 cup grated coconut
- 0.83 Shallots
- 1/25 inch piece Ginger
- 1/2-0.67 leaves curry leaves
- 0.33 cloves garlic
- 0.17-0.33 green chillies
- 1/50 teaspoon th turmeric powder
- As required Salt
Nutrition
value
value
70
calories per serving
5 g Fat4 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat5g
- Protein4g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein4g
- Fiber2g
Fats
- Fat5g
Vitamins & Minerals
- Calcium21mg
- Iron< 1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B654mg
- Vitamin B9472mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium14mg
- Manganese< 1mg
- Phosphorus49mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi