Kerala Fried Chicken Recipe

Recipe By Glebe Kitchen

Kerala fried chicken is a delicious indian twist on a family favourite.

4.2
12 Rating -
Rate
Non Vegdiet
20hr 20minstotal
20hr Prep
20minsCook
20hr 20m.total
20hr Prep
20m.Cook
Kerala Fried Chicken
plan
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ingredients serve

Ingredients for Kerala Fried Chicken Recipe

  • 1/2 cup Cilantro leaves and stems
  • 1/4 cup Mint leaves
  • 3/4 No.s Finger hot green chilies or serra/jalape
  • 2 Cloves Garlic
  • 1/4 inch Fresh ginger-chopped
  • 0.13 teaspoon Ground Cumin
  • 0.06 teaspoon Black salt-optional but tasty if you can get it
  • 1/2 tablespoon Kosher salt-or 1 1/ regular salt
  • 1/2 cup Buttermilk
  • 2 Boneless, Skinless Chicken Thighs
  • 1/2 cup Flour
  • 0.13 cup Corn starch
  • 1/4 teaspoon Baking powder
  • 1/4 tablespoon Curry powder-i use madras
  • 1/4 teaspoon Kashmiri chili powder
  • 1/4 teaspoon Kosher salt
  • gallon Oil to deep fry -about a
  • 1/4 teaspoon Kashmiri chili powder
  • 1/2 teaspoon Garam Masala
  • 1/4 teaspoon Kosher salt
  • As required Liquid coconut oil
Nutrition
value
623
calories per serving
12 g Fat51 g Protein81 g Carbs19 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    51g
  • Carbs
    81g
  • Fiber
    19g

MacroNutrients

  • Carbs
    81g
  • Protein
    51g
  • Fiber
    19g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    1794mg
  • Iron
    10mg
  • Vitamin A
    2929mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    114mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    34mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    283mg
  • Manganese
    5mg
  • Phosphorus
    1333mg
  • Selenium
    27mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Glebe Kitchen