Keema Naan Chaap Recipe

Recipe By Slurrp

Keema Naan Chaap is a popular Indian street food dish made with minced meat and stuffed in naan bread. The minced meat is cooked with aromatic spices and then stuffed inside the naan bread, which is then cooked on a hot tawa or griddle. This dish is flavorful and delicious, perfect for a quick and satisfying meal.

3.7
18 Rating -
Rate
Non Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Keema Naan Chaap
plan
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ingredients serve

Ingredients for Keema Naan Chaap Recipe

  • 62.50 gram Minced Meat
  • 1/4 Onion, Finely Chopped
  • 1/2 teaspoon Ginger Garlic Paste
  • 1/4 teaspoon Turmeric Powder
  • 1/4 teaspoon Red Chili Powder
  • 1/4 teaspoon Garam Masala
  • As required Salt To Taste
  • as needed Naan Dough
  • as required Oil For Cooking

Directions: Keema Naan Chaap Recipe

Cooking Directions

  • STEP 1.In a pan, heat oil and add onions, ginger-garlic paste, and minced meat. Cook until the meat is browned.
  • STEP 2.Add spices like turmeric, red chili powder, garam masala, and salt. Mix well and cook for a few minutes.
  • STEP 3.Take a portion of the naan dough and flatten it. Place a spoonful of the cooked keema in the center and seal the edges. Cook the stuffed naan on a tawa until golden brown on both sides.

Cooking Tips

  • You can use any minced meat of your choice like chicken, mutton, or beef.
  • Serve the Keema Naan Chaap with mint chutney or yogurt for a refreshing taste.
  • You can also add chopped onions, tomatoes, and coriander leaves as a garnish.

Storage and Serving

  • Keema Naan Chaap is best served hot and fresh.
  • Leftover keema can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the keema before using it as a filling for naan or other dishes.
Nutrition
value
217
calories per serving
5 g Fat9 g Protein31 g Carbs18 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    9g
  • Carbs
    31g
  • Fiber
    18g

MacroNutrients

  • Carbs
    31g
  • Protein
    9g
  • Fiber
    18g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    165mg
  • Iron
    9mg
  • Vitamin A
    4092mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    166mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    151mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    206mg
  • Manganese
    1mg
  • Phosphorus
    183mg
  • Selenium
    9mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp