Ingredients for Katsu Fried Chicken And Rice Burger Recipe
1 piece 2 boneless chicken breast, pounded until0.5? thick and cut in 0.5 to make
0.44 cup Panko Crumbs
1/2 tablespoon Oil and 2 eggs, beaten together
0.13 cup All purpose flour
As required Salt and pepper
3/4 tablespoon Butter
0.06 cup Flour
0.63 tablespoon Japanese curry powder
1/4 teaspoon Cocoa powder
1/4 tablespoon Tomato paste
1/4 tablespoon Worcestershire sauce
0.13 teaspoon Cayenne pepper
0.03 teaspoon Black pepper
1/4 Medium Onion
1/2 Garlic Cloves
0.13 Ginger
0.63 cup Chicken Stock
As required Salt
As required Sugar
As required Black pepper
2 cup Cooked Rice
As required Sesame oil
As required Soy sauce
As required White or black sesame seed
Nutrition value
1930
calories per serving
24 g Fat58 g Protein362 g Carbs17 g FiberOther
Current Totals
Fat
24g
Protein
58g
Carbs
362g
Fiber
17g
MacroNutrients
Carbs
362g
Protein
58g
Fiber
17g
Fats
Fat
24g
Vitamins & Minerals
Calcium
229mg
Iron
24mg
Vitamin A
310mcg
Vitamin B1
1mg
Vitamin B2
< 1mg
Vitamin B3
17mg
Vitamin B6
< 1mg
Vitamin B9
54mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
1mg
Copper
1mcg
Magnesium
344mg
Manganese
5mg
Phosphorus
925mg
Selenium
40mcg
Zinc
9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment