Ingredients for Kathirikai Kaara Kuzhambu-Eggplant Tamarind Gravy Recipe
1/2 eggplant, cubed
1 cup tamarind extract
7.50 Shallots
1 Tomatoes
2.50 garlic cloves
0.13 cup gingili oil
1/4 teaspoon mustard seeds
1/2 teaspoon ajwain seeds
1/2 teaspoon fenugreek seeds
As required A few curry leaves
1/2 tablespoon coriander powder
1/2 teaspoon chilli powder
1/2 teaspoon cumin powder
1/4 teaspoon pepper powder
As required Salt
Nutrition value
449
calories per serving
34 g Fat12 g Protein22 g Carbs23 g FiberOther
Current Totals
Fat
34g
Protein
12g
Carbs
22g
Fiber
23g
MacroNutrients
Carbs
22g
Protein
12g
Fiber
23g
Fats
Fat
34g
Vitamins & Minerals
Calcium
200mg
Iron
7mg
Vitamin A
2126mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
185mcg
Vitamin B12
0mcg
Vitamin C
90mg
Vitamin E
7mg
Copper
1mcg
Magnesium
131mg
Manganese
6mg
Phosphorus
188mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment