Aloo Kathi Roll Recipe

Recipe By Slurrp

Aloo Kathi Roll is a popular street food from India. It is made with a filling of spiced mashed potatoes wrapped in a soft and flaky paratha (Indian flatbread). The roll is then grilled or pan-fried until crispy and served with a tangy and spicy chutney. Aloo Kathi Roll is a delicious and satisfying snack or meal option. It can be customized with additional fillings like onions, paneer, or chicken.

4.8
24 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Aloo Kathi Roll
plan
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ingredients serve

Ingredients for Aloo Kathi Roll Recipe

  • 0.42 Led Potatoes
  • 0.17 tablespoon Oil
  • 0.17 teaspoon Cumin Seeds
  • 0.17 teaspoon Ginger Garlic Paste
  • 0.42 En Chilies, Finely Chopped
  • 0.08 teaspoon Turmeric Powder
  • 0.08 teaspoon Red Chili Powder
  • 0.08 teaspoon Garam Masala
  • As required Salt To Taste
  • as per your need Parathas
  • as per your need Chutney Or Ketchup For Serving

Directions: Aloo Kathi Roll Recipe

Cooking Directions

  • STEP 1.Boil and mash the potatoes.
  • STEP 2.In a pan, heat oil and add cumin seeds, ginger-garlic paste, and green chilies.
  • STEP 3.Add the mashed potatoes and spices like turmeric, red chili powder, and garam masala.
  • STEP 4.Mix well and cook for a few minutes.
  • STEP 5.Heat a paratha and place the potato filling in the center.
  • STEP 6.Roll the paratha tightly and grill or pan-fry until crispy.
  • STEP 7.Serve hot with chutney or ketchup.

Storage and Serving

  • Serve Aloo Kathi Roll hot as a snack or a meal.
  • Store any leftovers in the refrigerator and reheat before serving.
Nutrition
value
165
calories per serving
4 g Fat4 g Protein26 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    4g
  • Carbs
    26g
  • Fiber
    3g

MacroNutrients

  • Carbs
    26g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    2mg
  • Vitamin A
    801mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    67mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp