Kathal Ka Achaar is a popular Indian pickle made from raw jackfruit. It is a tangy and spicy condiment that is packed with flavors. The jackfruit is marinated in a mixture of spices, vinegar, and oil, which gives it a unique taste. This pickle can be enjoyed with rice, roti, or as a side dish with any meal. It is a great way to preserve jackfruit and enjoy its deliciousness throughout the year.