Kashmiri Roganjosh Recipe
Recipe By Bawarchi
Kashmiri Roganjosh is a delicious Indian recipe served as a Side-Dish.
3.9
12 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serves
serves6
Add to Shopping ListIngredients for Kashmiri Roganjosh Recipe
- 1 kilogram Mutton, medium sized chops
- 2 teaspoon Deghi Mirch
- 3 teaspoon Saunf Powder
- 1/2 teaspoon Sund powder
- 1 teaspoon Garam Masala
- 2-3 Laung
- 2 Badi Elaichi
- 1 stick small Dalchini
- 1 Choti Elaichi
- 1 pinch Hing
- 2 teaspoon Oil for cooking
- 100 gram Curd
- As required Salt
Nutrition
value
value
527
calories per serving
38 g Fat30 g Protein20 g Carbs11 g FiberOther
Current Totals
- Fat38g
- Protein30g
- Carbs20g
- Fiber11g
MacroNutrients
- Carbs20g
- Protein30g
- Fiber11g
Fats
- Fat38g
Vitamins & Minerals
- Calcium266mg
- Iron5mg
- Vitamin A25mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B93mcg
- Vitamin B124mcg
- Vitamin C2mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium63mg
- Manganese3mg
- Phosphorus297mg
- Selenium3mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi