Kashmiri Pulav Recipe
Recipe By Better Butter
It is loaded with dryfruits and healthy it contains lots of nutricious recipe. Dryfruits help to helth benifits like hair, skin, bones, memory, immunity etc.
4.5
15 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kashmiri Pulav Recipe
- 1 cup Basamati rice
- 2 cup coconut milk
- 1/2 cup carrot diced
- 1/4 cup green fresh peas
- 1/4 cup pomegranate pearls
- 1/2 medium size onion sliced
- 1 green chilli slitted
- 1 tablespoon chopped coriander leaves
- 1/2 tablespoon cumin seeds
- 1/2 teaspoon Fennel seeds
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon Kashmiri red chilli powder
- 1/2 teaspoon ginger garlic paste
- As required Salt
- 1 tablespoon Desi ghee
- 1/2 bay leaf
- 1 green cardamom
- 1/2 inch Cinnamon Stick
- 2 Cloves
- 2 Black pepper
- 1 tablespoon cashew nuts chopped
- 1 tablespoon Raisins
- 1 tablespoon almond chopped
- 1 tablespoon pistachios chopped
- 1/2 inch ginger sliced
- As required kesar few
- As required OR
- As required rose essence
Nutrition
value
value
2418
calories per serving
149 g Fat45 g Protein223 g Carbs66 g FiberOther
Current Totals
- Fat149g
- Protein45g
- Carbs223g
- Fiber66g
MacroNutrients
- Carbs223g
- Protein45g
- Fiber66g
Fats
- Fat149g
Vitamins & Minerals
- Calcium445mg
- Iron17mg
- Vitamin A3199mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B61mg
- Vitamin B9234mcg
- Vitamin B120mcg
- Vitamin C58mg
- Vitamin E18mg
- Copper3mcg
- Magnesium458mg
- Manganese17mg
- Phosphorus759mg
- Selenium13mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter