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Recipes
Karikai Stew Recipe
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Ingredients
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Nutrition
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Karikai Stew Recipe
Recipe By
Bawarchi
Karikai Stew is a delicious Indian recipe served as a Curries.
4.1
15 Rating -
Rate
Veg
diet
45mins
total
45m.
total
plan
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Ingredients for Karikai Stew Recipe
1/4
Onion
1/2
Potato
1/2
Carrots
3-3.75
Beans
0.06
Cauliflower
1/2 tablespoon
Green Peas
0.38 teaspoon
Ginger garlic paste
3/4-1
Green chillies
1/4 cup
Coconut
1/4 stick
Cinnamon small
1/2
Cloves
1/2-3/4
Bay leaves
1/2
Black and green cardamom of each
1/2 tablespoon
Curd
0.13 teaspoon
Turmeric powder
1/4 teaspoon
Chilli Powder
0.13 teaspoon
Garam Masala
1/2 tablespoon
Oil
0.38 cup
Water
1/2 tablespoon
Chopped coriander leaves
Nutrition
value
425
calories
per serving
24 g Fat
6 g Protein
53 g Carbs
29 g Fiber
Other
Current Totals
Fat
24g
Protein
6g
Carbs
53g
Fiber
29g
MacroNutrients
Carbs
53g
Protein
6g
Fiber
29g
Fats
Fat
24g
Vitamins & Minerals
Calcium
393mg
Iron
6mg
Vitamin A
5575mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
36mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
109mg
Manganese
9mg
Phosphorus
121mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi