Karela (Kayapakka) Pachadi Recipe

Recipe By Bawarchi

Karela (Kayapakka) Pachadi is a delicious Indian recipe served as a Side-Dish.

4.2
14 Rating -
Rate
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15minstotal
15m.total
Karela (Kayapakka) Pachadi
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Ingredients for Karela (Kayapakka) Pachadi Recipe

  • 1 karelas
  • 3-5 green chillies
  • 1/4 cup grated coconut
  • 1/2 teaspoon mustard seeds
  • 1/4 cup curd
  • As required Few curry leaves
  • As required Salt
  • As required Oil
Nutrition
value
189
calories per serving
16 g Fat3 g Protein8 g Carbs4 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    3g
  • Carbs
    8g
  • Fiber
    4g

MacroNutrients

  • Carbs
    8g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    < 1mg
  • Vitamin A
    58mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    14mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    41mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi