Ingredients for Kara kozhukatai\pidi kozhukatai\rice dumplings Recipe
As required To Soak
0.38 cup idly rice
1/2 tablespoon channa dhal
1 cup Water
As required To Grind
1/2 teaspoon cumin seeds
2.50 red chillies
As required Curry leaves
0.38 cup grated coconut
1/2 garlic clove
As required Soaked rice + dhal mixture
As required Water
As required To Sauté
1/2 tablespoon Oil
1/4 tablespoon channa dhal
1/2 teaspoon mustard seeds
As required Curry leaves
1/2 chopped medium size onion
As required Salt
As required Grinded rice mixture
1/2 tablespoon grated coconut
Nutrition value
617
calories per serving
35 g Fat10 g Protein65 g Carbs13 g FiberOther
Current Totals
Fat
35g
Protein
10g
Carbs
65g
Fiber
13g
MacroNutrients
Carbs
65g
Protein
10g
Fiber
13g
Fats
Fat
35g
Vitamins & Minerals
Calcium
63mg
Iron
7mg
Vitamin A
578mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
131mg
Manganese
1mg
Phosphorus
189mg
Selenium
4mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment