Kankar Kebabs Recipe

Recipe By Slurrp

Kankar Kebabs are a popular Indian appetizer made with minced meat and a blend of aromatic spices. These kebabs are known for their unique shape, resembling small rocks or pebbles, hence the name 'Kankar' which means 'rock' in Hindi. The minced meat is mixed with spices like ginger, garlic, cumin, and coriander, and then shaped into small balls. These kebabs are traditionally cooked on a charcoal grill, giving them a smoky flavor. They are perfect for parties or as a starter for a delicious Indian meal.

4.2
16 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Kankar Kebabs
plan
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ingredients serve

Ingredients for Kankar Kebabs Recipe

  • 125 gram Minced Meat
  • 1/4 tablespoon Ginger Paste
  • 1/4 tablespoon Garlic Paste
  • 1/4 teaspoon Cumin Powder
  • 1/4 teaspoon Coriander Powder
  • 1/4 teaspoon Red Chili Powder
  • As required Salt To Taste
  • as per your need Oil For Cooking

Directions: Kankar Kebabs Recipe

Cooking Directions

  • STEP 1.In a bowl, mix minced meat with ginger, garlic, cumin, coriander, red chili powder, and salt.
  • STEP 2.Shape the mixture into small balls and flatten them slightly to resemble rocks.
  • STEP 3.Heat oil in a pan and cook the kebabs on medium heat until they are browned and cooked through.

Cooking Tips

  • You can use any minced meat of your choice like chicken, lamb, or beef.
  • For a smoky flavor, you can cook the kebabs on a charcoal grill.
  • Serve the kebabs hot with mint chutney or yogurt dip.

Storage and Serving

  • Leftover kebabs can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, you can either microwave them or heat them in a pan with a little oil.
  • Serve the kebabs as an appetizer or as a side dish with naan or rice.
Nutrition
value
158
calories per serving
< 1 g Fat3 g Protein33 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    33g
  • Fiber
    6g

MacroNutrients

  • Carbs
    33g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    73mg
  • Iron
    1mg
  • Vitamin A
    6407mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    79mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp