Kande Ja Bhajiya (Onion Fritters) Recipe

Recipe By Bawarchi

Kande Ja Bhajiya (Onion Fritters) is a delicious Indian recipe served as a Snacks.

3.6
14 Rating -
Rate
Vegdiet
15minstotal
15m.total
Kande Ja Bhajiya (Onion Fritters)
plan
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ingredients serve

Ingredients for Kande Ja Bhajiya (Onion Fritters) Recipe

  • 1 cup gram flour
  • 1.50 medium sized onions
  • 2.50 green chillies
  • 1 tablespoon Oil
  • 3/4 teaspoon red chili powder
  • As required sufficient water to make the batter
  • As required oil for deep frying
  • As required Salt
Nutrition
value
254
calories per serving
14 g Fat4 g Protein27 g Carbs4 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    4g
  • Carbs
    27g
  • Fiber
    4g

MacroNutrients

  • Carbs
    27g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    1mg
  • Vitamin A
    52mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    97mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi