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Recipes
Kanda Pohe Recipe
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Ingredients
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Nutrition
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Kanda pohe Recipe
Recipe By
Better Butter
Traditional maharashtrian breakfast. Easy to prepare, require less ingredients, and healthy.
4.4
15 Rating -
Rate
Veg
diet
20mins
total
10mins
Prep
10mins
Cook
20m.
total
10m.
Prep
10m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Kanda pohe Recipe
0.38 cup
Poha or flattened rice
0.13 teaspoon
Mustard seeds
0.13 teaspoon
cumin seeds
1-1.25
Curry leaves
1/4
onion medium finely chopped
1/2
Green chillies roughly chopped
0.38 tablespoon
Finely chopped coriander leaves
0.13 teaspoon
turmeric powder
1/4 tablespoon
Sugar
1/4 tablespoon
Oil
0.38 tablespoon
Roasted crushed peanuts
0.13 tablespoon
Fresh grated coconut
As required
Salt
Nutrition
value
367
calories
per serving
8 g Fat
8 g Protein
63 g Carbs
5 g Fiber
Other
Current Totals
Fat
8g
Protein
8g
Carbs
63g
Fiber
5g
MacroNutrients
Carbs
63g
Protein
8g
Fiber
5g
Fats
Fat
8g
Vitamins & Minerals
Calcium
40mg
Iron
5mg
Vitamin A
470mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
92mg
Manganese
< 1mg
Phosphorus
155mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter