Kanda Bhajji Recipe

Name: Kanda Bhajji Recipe
Total time: 25 min
Yield: 2
Cuisine: Maharashtrian

Recipe By Better Butter

A roadside bhajji/onion fritters are in demand specially during monsoons.

4.2

10 Rating -

Rate

Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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ingredients serve

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Ingredients for Kanda Bhajji Recipe

2 onions , sliced
1/4 cup Gram flour
As required Salt
1/2 teaspoon Red chili powder
1/4 teaspoon haldi powder
1/2 teaspoon dhania powder
As required oil for deep frying

Nutrition
value

176

calories per serving

< 1 g Fat6 g Protein35 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
6g
Carbs
35g
Fiber
4g

MacroNutrients

Carbs
35g
Protein
6g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
66mg
Iron
2mg
Vitamin A
119mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
90mcg
Vitamin B12
0mcg
Vitamin C
33mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
128mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter