Kanchipuram Idli Recipe

Name: Kanchipuram Idli Recipe
Total time: 510 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Kanchipuram Idli is a delicious Indian recipe served as a Breakfast.

3.8

22 Rating -

Rate

Vegdiet

8hr 30minstotal

8hr 30m.total

plan

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ingredients serves

serves2

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Ingredients for Kanchipuram Idli Recipe

1.50 cup Rice
1 cup urad dal
2.50 teaspoon Fenugreek
2.50 teaspoon whole black pepper
2.50 teaspoon cumin seeds
1.25 teaspoon Asafetida
2.50 teaspoon dry ginger
0.33 cup curd
1/2 cup Ghee
As required Salt

Nutrition
value

921

calories per serving

6 g Fat36 g Protein175 g Carbs18 g FiberOther

Current Totals

Fat
6g
Protein
36g
Carbs
175g
Fiber
18g

MacroNutrients

Carbs
175g
Protein
36g
Fiber
18g

Fats

Fat
6g

Vitamins & Minerals

Calcium
178mg
Iron
14mg
Vitamin A
535mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
100mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
< 1mg
Copper
1mcg
Magnesium
313mg
Manganese
3mg
Phosphorus
641mg
Selenium
28mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi