Ingredients for Kale Salad With Cranberries Recipe
0.06 cup Slivered almonds
1.50 cup Kale, torn into bite sized pieces
0.08 cup Dried cranberries
1/4 cup Apple, diced
0.06 cup Goat cheese, crumbled
NaN pinch Pinch of salt
1/4 tablespoon Apple cider vinegar
1/4 tablespoon Orange juice
0.13 tablespoon Maple syrup
1/4 teaspoon Tahini
0.13 teaspoon Dijon mustard
0.06 teaspoon Orange zest
1/2 tablespoon Olive oil
Nutrition value
301
calories per serving
15 g Fat13 g Protein29 g Carbs9 g FiberOther
Current Totals
Fat
15g
Protein
13g
Carbs
29g
Fiber
9g
MacroNutrients
Carbs
29g
Protein
13g
Fiber
9g
Fats
Fat
15g
Vitamins & Minerals
Calcium
423mg
Iron
3mg
Vitamin A
1148mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
336mcg
Vitamin B12
< 1mcg
Vitamin C
276mg
Vitamin E
6mg
Copper
2mcg
Magnesium
144mg
Manganese
< 1mg
Phosphorus
301mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment