Kale Palya Recipe

Recipe By Bawarchi

Kale Palya is a delicious Indian recipe served as a Side-Dish.

3.8
16 Rating -
Rate
Vegdiet
45minstotal
45m.total
Kale Palya
plan
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ingredients serve

Ingredients for Kale Palya Recipe

  • 1/2 bunch kale Leaves
  • 1/2 cup tuvar dal
  • 1.50-2 green chillies
  • 1/2 teaspoon mustard
  • 1/2 teaspoon Jeera
  • 1/2 teaspoon chana dal
  • 1/2 teaspoon urad dal
  • 1/2 tablespoon Oil
  • As required Salt
  • As required Cilantro to garnish
Nutrition
value
474
calories per serving
9 g Fat28 g Protein68 g Carbs14 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    28g
  • Carbs
    68g
  • Fiber
    14g

MacroNutrients

  • Carbs
    68g
  • Protein
    28g
  • Fiber
    14g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    284mg
  • Iron
    6mg
  • Vitamin A
    814mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    293mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    151mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    195mg
  • Manganese
    1mg
  • Phosphorus
    468mg
  • Selenium
    16mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi