Kale kootu Recipe

Recipe By Better Butter

4.3
30 Rating -
Rate
Vegdiet
15minstotal
15minsCook
15m.total
15m.Cook
Kale kootu
plan
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ingredients serve

Ingredients for Kale kootu Recipe

  • 0.06 cup Yellow split pea/chana dal/kadala parippu
  • 0.09 cup grated coconut
  • 1/2-0.63 Red chillies
  • 0.38-1/2 Shallots/ cheriya ulli finely chopped
  • 1/4 tablespoon Oil
  • 0.13 tablespoon finely chopped ginger
  • 0.13 tablespoon finely chopped garlic
  • 0.13 tablespoon Urad dal
  • 0.13 teaspoon cumin seeds/ jeerakam
  • 0.06 teaspoon Mustard seeds
  • 0.06 teaspoon turmeric powder
  • As required A strand of Curry leaves
  • bunch A Kale
  • As required Green chilli chopped
  • As required Salt
Nutrition
value
140
calories per serving
10 g Fat4 g Protein8 g Carbs4 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    8g
  • Fiber
    4g

MacroNutrients

  • Carbs
    8g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    1mg
  • Vitamin A
    30mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    62mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter