Ingredients for Kale And Garlic Shrimp Salad Recipe
1/2 pound Medium-large shrimp peeled or unpeeled
1/2 Garlic head minced
1 tablespoon Unsalted butter
1/4 cup 120 santa rita sauvignon blanc
1/4 Juice of lemon
1/2 Fresh jalapeo chopped
1/4 cup Fresh Basil Chopped
1/4 cup Fresh Parsley Chopped
1/4 teaspoon Badia complete seasoning
As required Salt and pepper
4 Large kale leaves
1 Avocados peeled and sliced
2 Garlic Cloves Minced
1/4 Juice of lemon
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment