Kale And White Bean Braised Chicken Recipe

Recipe By Honest Cooking

With a rich and tender texture, this chicken is lightened in flavor with white wine and kale and finished with white beans. A stick-to-the-ribs meal.

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Non Vegdiet
Kale And White Bean Braised Chicken
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ingredients serve

Ingredients for Kale And White Bean Braised Chicken Recipe

  • 0.67-0.83 pound 1 chicken, cut into 10 pieces
  • As required Coarse kosher salt and ground pepper
  • 0.17 tablespoon Olive oil
  • 0.08 pound Sweet Italian Sausage
  • 0.17 Medium to large onion, chopped
  • 1 Cloves garlic, peeled and thinly sliced
  • 1-1.17 sprig Fresh thyme
  • 0.17 cup Dry white wine
  • 0.33 cup Low Sodium Chicken Stock
  • 2.50 ounce 1 Can Diced Tomatoes
  • 2.50 ounce 2 cans white beans
Nutrition
value
922
calories per serving
62 g Fat78 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    62g
  • Protein
    78g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    78g
  • Fiber
    4g

Fats

  • Fat
    62g

Vitamins & Minerals

  • Calcium
    115mg
  • Iron
    6mg
  • Vitamin A
    816mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    23mg
  • Vitamin B6
    2mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    26mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    131mg
  • Manganese
    2mg
  • Phosphorus
    790mg
  • Selenium
    78mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking