Kale and Potato Soup with Turkey Sausage Recipe

Recipe By Skinny Taste

Kale and potato soup with turkey sausage is an easy, hearty soup made with kale, potatoes, carrots and turkey or chicken sausage.

4.4
18 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Kale and Potato Soup with Turkey Sausage
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ingredients serve

Ingredients for Kale and Potato Soup with Turkey Sausage Recipe

  • 2.33 ounce Italian chicken or turkey sausage
  • 1.33 cup 1/2 bunch kale, stems removed, leaves shredded
  • 0.17 teaspoon Olive oil
  • 0.17 Onion, chopped
  • 0.17 Medium carrot, sliced
  • 0.67 Cloves garlic, chopped
  • 1.33 cup Reduced sodium chicken broth
  • 0.33 cup Water
  • 1/25 inch 3 medium red potatoes, peeled diced into
  • 0.17 pinch Dried red pepper flakes
  • 1/25 teaspoon Fresh ground pepper
  • As required Kosher salt, to taste
Nutrition
value
484
calories per serving
14 g Fat63 g Protein19 g Carbs9 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    63g
  • Carbs
    19g
  • Fiber
    9g

MacroNutrients

  • Carbs
    19g
  • Protein
    63g
  • Fiber
    9g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    361mg
  • Iron
    4mg
  • Vitamin A
    1547mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    313mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    248mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    164mg
  • Manganese
    1mg
  • Phosphorus
    526mg
  • Selenium
    46mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste