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Recipes
Kalara Chop (karela Tikki) Recipe
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Nutrition
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Kalara chop (karela tikki) Recipe
Recipe By
Better Butter
A tasty snack/side dish for diabetics !!.
4.1
20 Rating -
Rate
Veg
diet
20mins
total
20mins
Cook
20m.
total
20m.
Cook
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Ingredients for Kalara chop (karela tikki) Recipe
1/2
medium sized Bitter gourd
1/4
large potato
1/4
medium onion
1/4-1/2
green Chilis
1/4 teaspoon
mustard oil
0.38 teaspoon
chopped coriander leaves
As required
oil for shallow frying
3/4 tablespoon
cornflour for dusting
As required
Salt
As required
Lemon juice
Nutrition
value
89
calories
per serving
< 1 g Fat
2 g Protein
18 g Carbs
4 g Fiber
Other
Current Totals
Fat
< 1g
Protein
2g
Carbs
18g
Fiber
4g
MacroNutrients
Carbs
18g
Protein
2g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
28mg
Iron
2mg
Vitamin A
2340mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter