Kala Chana Curry Recipe

Recipe By WhiskAffair

Kala chana is black chana which is a very good source of vegetarian protein. It can be cooked in a variety of forms like chaat, curries or ghugni. Here is how to make kala chana curry recipe.

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40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Kala Chana Curry
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ingredients serve

Ingredients for Kala Chana Curry Recipe

  • 1/4 cup Onion
  • 1/2 teaspoon Ginger
  • 1/2 teaspoon Garlic
  • 1/4 cup Tomato
  • 1 tablespoon Mustard oil
  • 1/2-3/4 Cloves
  • 1/4 inch Cinnamon
  • 1/4 Black cardamom
  • 1/2 teaspoon Coriander powder
  • 1/4 teaspoon Turmeric powder
  • 1/2 teaspoon Kashmiri red chilli powder
  • 1/4 cup Black chana
  • 0.06 cup Yogurt
  • 1/2 tablespoon Besan
  • 1/2 tablespoon Kasuri methi
Nutrition
value
261
calories per serving
4 g Fat16 g Protein38 g Carbs17 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    16g
  • Carbs
    38g
  • Fiber
    17g

MacroNutrients

  • Carbs
    38g
  • Protein
    16g
  • Fiber
    17g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    173mg
  • Iron
    7mg
  • Vitamin A
    1794mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    177mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    149mg
  • Manganese
    5mg
  • Phosphorus
    242mg
  • Selenium
    32mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By WhiskAffair