Ingredients for Kaju pista multigrain ladoos Recipe
1/5 cup mixed flour
1/10 cup Ghee
1/10 cup bura chini
2-2.40 saffron strands
1/5 tablespoon Milk
1/5 teaspoon elaichi powder
1/10 cup chopped nuts
Nutrition value
26
calories per serving
< 1 g Fat1 g Protein5 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
1g
Carbs
5g
Fiber
1g
MacroNutrients
Carbs
5g
Protein
1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
15mg
Iron
< 1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
2mg
Phosphorus
24mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment