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Kaju curry Recipe

Recipe By Sanjana Gupta

#swag #slurrp #MyFavouriteRecipe #Tagno 42 Kaju curry is a north indina dish and you can find this recipe in almost all North indian restaurant. Very healthy and delicious recipe.

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30minstotal
30m.total
Kaju curry
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Ingredients for Kaju curry Recipe

  • 1/4 Cup kaju
  • 3/4 Pieces Onion
  • 1/2 Pieces Tomato
  • 1 Pieces Garlic
  • 1/4 Pieces Chilly
  • 1/4 inch Ginger
  • As Required Salt
  • As Required Turmeric
  • 1/4 Tsp jeera powder
  • As Required Kali mirch powder
  • 1/4 Pieces Badi elaichi
  • 1/2 Pieces Choti elaichi
  • 1/4 Inch Dalchini
  • 1 Tsp Butter
  • 1/4 Tsp kasuri methi
  • 1/2 Tbsp Cream

Directions: Kaju Curry Recipe

  • STEP 1.Step 1. Take a kadai on flame. Add butter to it.
  • STEP 2.Add upon whole masala and little kasuri methi. Now add upon roughly chopped onion ginger and then tomato 🍅 and cook till it become translucent. Now switch off the flame and let the onion to be cool down. Now make paste in grinder.
  • STEP 3.Step 2. Now take agian another kadai. Add upon butter and little whole masala to it. Now add the paste we made. Cook on medium flame. Now add upon turmeric salt jeera kali mirch powder. Now once the paste starts releasing oil then add upon milk cream to it. Cook for 2 mins. Now add a glass of water to it.
  • STEP 4.Step 3. Now add upon a bowl of roasted kaju to it and cook for 2 mins. Finally add little kasuri methi and switch off the flame.
  • STEP 5.Step 4. Kaju curry is ready now. You can garnish with cream and seeve hot with roti nan or paratha.
Nutrition
value
233
calories per serving
17 g Fat8 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    8g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    3mg
  • Vitamin A
    104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    126mg
  • Manganese
    1mg
  • Phosphorus
    199mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Sanjana Gupta