Kaithachakka chawwari payasam, also known as pineapple sago kheer, is a traditional South Indian dessert made with ripe pineapple, sago pearls, and coconut milk. This creamy and aromatic dessert is a perfect blend of sweet and tangy flavors. The pineapple adds a refreshing twist to the kheer, while the sago pearls give it a delightful texture. It is often served during festive occasions and is loved by both kids and adults alike.