Kairiwali Bhindi Recipe

Recipe By Bawarchi

Kairiwali bhindi is a delicious Indian recipe served as a Side-Dish.

3.7
21 Rating -
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15minstotal
15m.total
Kairiwali Bhindi
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ingredients serve

Ingredients for Kairiwali Bhindi Recipe

  • 3/4 tablespoon Oil
  • 200 gram lady fingers, trimmed
  • 1/2 raw mangoes, peeled, cored and cut into strips
  • 1/2 teaspoon Sugar
  • 1/4 teaspoon fennel seeds
  • 0.13 teaspoon nigella seeds
  • 1 onions, sliced
  • 1/2 teaspoon chopped ginger
  • 1/2 teaspoon chopped green chillies
  • 0.38 teaspoon chilli powder
  • 1/2 teaspoon coriander powder
  • 1/4 teaspoon cumin powder
  • 0.13 juice of a lemon
  • As required Salt
  • 0.13 teaspoon crushed pepper
Nutrition
value
253
calories per serving
12 g Fat8 g Protein28 g Carbs11 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    8g
  • Carbs
    28g
  • Fiber
    11g

MacroNutrients

  • Carbs
    28g
  • Protein
    8g
  • Fiber
    11g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    230mg
  • Iron
    3mg
  • Vitamin A
    232mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    176mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    69mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    168mg
  • Manganese
    < 1mg
  • Phosphorus
    190mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi