Kairi Ka Pani is a refreshing Indian summer drink made from raw mangoes. It is tangy, sweet, and slightly spicy, making it the perfect thirst quencher on hot days. The drink is made by boiling raw mangoes with water and then blending the mixture with sugar, salt, and spices. Kairi Ka Pani is typically served chilled and garnished with mint leaves. It is not only delicious but also packed with vitamins and minerals, making it a healthy choice for hydration.