Kadhamba Pakoda - Mixed Veggies Pakoda Recipe

Recipe By Bawarchi

Kadhamba Pakoda - Mixed Veggies Pakoda is a delicious Indian recipe served as a Snacks.

3.5
11 Rating -
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15minstotal
15m.total
Kadhamba Pakoda - Mixed Veggies Pakoda
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ingredients serves

Ingredients for Kadhamba Pakoda - Mixed Veggies Pakoda Recipe

  • 2 cup mixed veggies like, carrots, spinach, zucchini, broccoli florets eggplants, potatoes, cabbage, onions, French beans chopped everything as small chunks
  • 2 cup besan flour
  • 1 cup rice flour
  • 1 teaspoon baking powder
  • 5 curry leaves
  • As required Salt
  • 1 teaspoon fennel seeds, crushed
  • As required Oil
Nutrition
value
493
calories per serving
6 g Fat23 g Protein85 g Carbs13 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    23g
  • Carbs
    85g
  • Fiber
    13g

MacroNutrients

  • Carbs
    85g
  • Protein
    23g
  • Fiber
    13g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    7mg
  • Vitamin A
    311mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    363mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    193mg
  • Manganese
    2mg
  • Phosphorus
    365mg
  • Selenium
    6mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi