Kaddu Mazedaar (Pumpkin Dry Curry) Recipe

Recipe By Bawarchi

Kaddu Mazedaar (Pumpkin Dry Curry) is a delicious Indian recipe served as a Side-Dish.

3.8
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15minstotal
15m.total
Kaddu Mazedaar (Pumpkin Dry Curry)
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Ingredients for Kaddu Mazedaar (Pumpkin Dry Curry) Recipe

  • 0.13 kilogram pumpkin, cut in cubes
  • 1/2 potatoes, cut in cubes
  • 1/2 onion, thinly sliced
  • 1/2 tomatoes, chopped
  • 1 green chillies, chopped
  • 1/2 teaspoon cumin seeds
  • 0.13 teaspoon Asafetida
  • As required Spices
  • 1/4 teaspoon turmeric powder
  • 1/2 teaspoon coriander powder
  • 1/4 teaspoon red chilli powder
  • As required Salt
  • 1/2 teaspoon garam masala
  • 1/2 teaspoon tamarind pulp
  • 0.13 cup curry leaves, chopped
  • 1 tablespoon vegetable oil
Nutrition
value
261
calories per serving
15 g Fat6 g Protein23 g Carbs14 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    6g
  • Carbs
    23g
  • Fiber
    14g

MacroNutrients

  • Carbs
    23g
  • Protein
    6g
  • Fiber
    14g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    218mg
  • Iron
    6mg
  • Vitamin A
    2912mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    122mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    72mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    142mg
  • Manganese
    < 1mg
  • Phosphorus
    125mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi