Kaddu ki sabji Recipe

Name: Kaddu Ki Sabji Recipe
Total time: 20 min
Yield: 3
Cuisine: Indian

Recipe By Better Butter

This is a delicious and easy curry, made with pumpkins to be served with some roti on the side.

4.3

13 Rating -

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Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

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Ingredients for Kaddu ki sabji Recipe

166.67 gram kaddu [pumpkin
0.33 jaggery or gur small spoon
0.33 teaspoon Methi dana [fenugreek seeds
1.67-2 kadi patta [curry leaves] leaves
As required Salt
0.33 teaspoon Kashmiri lal mirch powder [kashmiri red chilly powder
0.17 teaspoon Garam masala powder
0.17 teaspoon haldi powder [turmeric powder
0.17 teaspoon Rai or sarso [mustard seeds
0.17 teaspoon jeera [cumin seeds
0.08 teaspoon Amchoor [dry mango powder] th
0.33 tablespoon Oil

Nutrition
value

calories per serving

6 g Fat3 g Protein8 g Carbs6 g FiberOther

Current Totals

Fat
6g
Protein
3g
Carbs
8g
Fiber
6g

MacroNutrients

Carbs
8g
Protein
3g
Fiber
6g

Fats

Fat
6g

Vitamins & Minerals

Calcium
69mg
Iron
2mg
Vitamin A
714mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
65mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter