Kadalai curry (black chenna curry) Recipe

Name: Kadalai Curry (black Chenna Curry) Recipe
Total time: 40 min
Yield: 3
Cuisine: Kerala

Recipe By Better Butter

This curry is prepared without coconut and is a perfect side dish to be served with rice & dal or some roti as well.

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40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Kadalai curry (black chenna curry) Recipe

0.33 cup Boiled black chenna
0.33 tablespoon Oil
0.33 cup Sliced onions
0.17 cup Chopped Tomatoes
0.33 Green chilli
0.17 teaspoon chilli powder
0.17 teaspoon cumin powder
0.17 teaspoon pepper powder
0.33 teaspoon coriander powder
0.33 teaspoon ginger garlic paste
0.67 teaspoon Small onion paste
0.33 teaspoon Boiled black chenna paste
As required Salt
0.33 cup Water
0.33 teaspoon Lime Juice
0.33 pinch Jaggery
0.33 Bay leaf
0.67 piece cinnamon small

Nutrition
value

calories per serving

5 g Fat2 g Protein12 g Carbs5 g FiberOther

Current Totals

Fat
5g
Protein
2g
Carbs
12g
Fiber
5g

MacroNutrients

Carbs
12g
Protein
2g
Fiber
5g

Fats

Fat
5g

Vitamins & Minerals

Calcium
80mg
Iron
1mg
Vitamin A
307mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
1mg
Phosphorus
36mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter