Kadai chicken recipe is an easy and quick north indian style chicken curry made with fresh ground spice powder known as kadai masala. This kadai chicken tastes delicious and very flavorful. Serve it with some hot rotis or plain basmati rice.
0.67 tablespoon Coriander leaves or cilantro finely chopped
1/2 tablespoon Coriander seeds
1.33 Red chilies
0.33-1.83 teaspoon Garam masala powder
Nutrition value
386
calories per serving
27 g Fat27 g Protein10 g Carbs4 g FiberOther
Current Totals
Fat
27g
Protein
27g
Carbs
10g
Fiber
4g
MacroNutrients
Carbs
10g
Protein
27g
Fiber
4g
Fats
Fat
27g
Vitamins & Minerals
Calcium
78mg
Iron
3mg
Vitamin A
1131mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
0mcg
Vitamin C
29mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
70mg
Manganese
< 1mg
Phosphorus
308mg
Selenium
26mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment