Kadai Chicken Recipe

Recipe By Indian Healthy Recipes

Kadai chicken recipe is an easy and quick north indian style chicken curry made with fresh ground spice powder known as kadai masala. This kadai chicken tastes delicious and very flavorful. Serve it with some hot rotis or plain basmati rice.

4.8
30 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Kadai Chicken
plan
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ingredients serve

Ingredients for Kadai Chicken Recipe

  • 133.33 gram Chicken
  • 1/4 cup Capsicums
  • 0.17 cup Onions
  • 1/4 cup Tomatoes
  • 1/2 tablespoon Oil
  • 0.33 Red chili broken
  • 0.17 teaspoon Cumin or jeera
  • 0.17 cup Onions chopped finely
  • 0.67 teaspoon Ginger garlic paste
  • 0.17 teaspoon Salt or as needed
  • 0.08-0.17 teaspoon Red chilli powder kashmiri
  • 3.33 Cashew nuts
  • 0.33 teaspoon Kasuri methi
  • 0.67 tablespoon Coriander leaves or cilantro finely chopped
  • 1/2 tablespoon Coriander seeds
  • 1.33 Red chilies
  • 0.33-1.83 teaspoon Garam masala powder
Nutrition
value
386
calories per serving
27 g Fat27 g Protein10 g Carbs4 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    27g
  • Carbs
    10g
  • Fiber
    4g

MacroNutrients

  • Carbs
    10g
  • Protein
    27g
  • Fiber
    4g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    3mg
  • Vitamin A
    1131mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    308mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Indian Healthy Recipes