Kadai Baji Recipe

Recipe By Bawarchi

Kadai Baji is a delicious Indian recipe served as a Side-Dish.

3.7
14 Rating -
Rate
Vegdiet
15minstotal
15m.total
Kadai Baji
plan
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ingredients serve

Ingredients for Kadai Baji Recipe

  • 0.33 each green, red and orange capsicums
  • 0.33 large potato
  • 1.67-2 cauliflower florets
  • 0.33 Carrot
  • 0.33 Onion
  • 0.33 tablespoon olive oil
  • 0.67 tablespoon tawa baji masala
  • 0.33 pinch Sugar
  • As required Onion rings
  • As required Spring onion leaves
Nutrition
value
167
calories per serving
6 g Fat6 g Protein20 g Carbs13 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    20g
  • Fiber
    13g

MacroNutrients

  • Carbs
    20g
  • Protein
    6g
  • Fiber
    13g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    93mg
  • Iron
    4mg
  • Vitamin A
    3872mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    152mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    173mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    94mg
  • Manganese
    < 1mg
  • Phosphorus
    140mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi