Kachori is a popular Indian snack made with a crispy outer layer and a flavorful filling. It is usually served with aloo ki sabji, a spicy potato curry. The kachori is deep-fried until golden brown and is filled with a mixture of lentils, spices, and herbs. The aloo ki sabji is made with boiled potatoes cooked in a tangy and spicy tomato-based gravy. This combination of kachori and aloo ki sabji is a delicious and satisfying meal.