Kaccha Golla Recipe

Name: Kaccha Golla Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Mithlesh Gupta

#paneer

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Ingredients for Kaccha Golla Recipe

1/4 Cup cottage cheese (home made paneer)
1/4 Tbsp sugar
3/4 Tbsp condensed milk
1/4 Tsp Soaked Saffron in milk

Directions: Kaccha Golla Recipe

STEP 1.Take 1 cup of paneer.Divide the paneer into 2 equal portions
STEP 2.Take half the amount of paneer in a plate. add sugar and knead for 5 minutes.
STEP 3.Transfer the knead paneer to a pan and cook for 4 minutes on low heat.
STEP 4.Pour condensed milk and cook for 5-6 minutes until water evaporates. Mix the cooked paneer with the uncooked paneer using hand and mix well.
STEP 5.Knead well then make small ball shape. Make heart shaped with cookies cutter.
STEP 6.Now place a small ball in the heart shape cookies cutter and make a design.
STEP 7.We will make the design from saffron.
STEP 8.Similarly, prepare all kacha golla and serve delicious kaccha golla.

Nutrition
value

194

calories per serving

11 g Fat13 g Protein11 g Carbs< 1 g FiberOther

Current Totals

Fat
11g
Protein
13g
Carbs
11g
Fiber
< 1g

MacroNutrients

Carbs
11g
Protein
13g
Fiber
< 1g

Fats

Fat
11g

Vitamins & Minerals

Calcium
318mg
Iron
< 1mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
223mg
Selenium
15mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Mithlesh Gupta