Ingredients for Junglee potato chips and rolls Recipe
1/4 chopped onion
As required Greeen peas
2 medium size boiled and peeled potatoes
1/4 teaspoon Sugar
1/4 teaspoon red chilli powder
1/4 teaspoon garam masala
2 tablespoon oil to fry
1/4 teaspoon dry mango
1 teaspoon coriander leaves
1.50 slices bread
Nutrition value
441
calories per serving
28 g Fat5 g Protein41 g Carbs8 g FiberOther
Current Totals
Fat
28g
Protein
5g
Carbs
41g
Fiber
8g
MacroNutrients
Carbs
41g
Protein
5g
Fiber
8g
Fats
Fat
28g
Vitamins & Minerals
Calcium
45mg
Iron
3mg
Vitamin A
440mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
< 1mcg
Vitamin C
90mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
97mg
Manganese
< 1mg
Phosphorus
129mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment