Ingredients for Julie's Mexican Salad Inspiration Recipe
0.17 Head lettuce, chopped
0.17 can Corn, drained
0.17 can Black beans, drained and rinsed
0.17 Large tomato, chopped
0.33 Green onions, chopped
1/25 cup Chopped cilantro
1/25 cup Diced green bell pepper
0.17 Avocado, sliced
0.08 cup Shredded Cheddar Cheese
0.08 cup Crushed Tortilla Chips
0.08 cup Salsa
Nutrition value
78
calories per serving
3 g Fat5 g Protein7 g Carbs2 g FiberOther
Current Totals
Fat
3g
Protein
5g
Carbs
7g
Fiber
2g
MacroNutrients
Carbs
7g
Protein
5g
Fiber
2g
Fats
Fat
3g
Vitamins & Minerals
Calcium
137mg
Iron
< 1mg
Vitamin A
502mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
< 1mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
106mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment