Julias Excellent French Onion Soup Recipe
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The onions for this soup are sauteed in bacon fat which provides extra flavor and richness. White wine and sherry are added during cooking and the individual bowls of soup are topped with gruyere toasts and placed under the broiler until the cheese is ho.
3.8
14 Rating -
Rate
Non Vegdiet
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Julias Excellent French Onion Soup Recipe
- 0.13 pound Bacon
- 0.63 pound Chopped Onion
- 0.13 pound Sweet onions
- 0.13 cup Dry white wine
- 1/2 tablespoon Chopped Fresh Thyme
- 1/4 tablespoon Salt
- 1/4 tablespoon Ground black pepper
- 2 cup Beef Stock
- 0.06 cup Cooking sherry
- 1 Slices toasted french bread
Nutrition
value
value
831
calories per serving
46 g Fat70 g Protein26 g Carbs19 g FiberOther
Current Totals
- Fat46g
- Protein70g
- Carbs26g
- Fiber19g
MacroNutrients
- Carbs26g
- Protein70g
- Fiber19g
Fats
- Fat46g
Vitamins & Minerals
- Calcium259mg
- Iron24mg
- Vitamin A2075mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B62mg
- Vitamin B9227mcg
- Vitamin B120mcg
- Vitamin C91mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium287mg
- Manganese1mg
- Phosphorus738mg
- Selenium51mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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