Juicy Steak-And-Tomato Salad Recipe

Recipe By Slurrp

This juicy steak-and-tomato salad is a refreshing and satisfying dish. Tender slices of grilled steak are combined with ripe tomatoes, crisp lettuce, and tangy vinaigrette. The steak is seasoned with a flavorful blend of spices and grilled to perfection, resulting in a juicy and flavorful centerpiece for the salad. The combination of the steak's savory richness with the freshness of the tomatoes and lettuce creates a delicious balance of flavors. This salad is perfect for a light lunch or dinner.

4.4
25 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Juicy Steak-And-Tomato Salad
plan
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Ingredients for Juicy Steak-And-Tomato Salad Recipe

  • 1/4 pound Steak
  • As required Salt And Pepper, To Taste
  • as per your need Your Favorite Spices
  • 1/2 Large Tomatoes, Sliced
  • 1 cup Lettuce, Torn Into Bite Sized Pieces
  • 0.06 cup Vinaigrette Dressing

Directions: Juicy Steak-and-tomato Salad Recipe

Cooking Directions

  • STEP 1.Preheat the grill to medium-high heat.
  • STEP 2.Season the steak with salt, pepper, and your favorite spices.
  • STEP 3.Grill the steak for 4-5 minutes per side for medium-rare.
  • STEP 4.Let the steak rest for a few minutes before slicing it thinly.
  • STEP 5.In a large bowl, combine the sliced steak, tomatoes, lettuce, and vinaigrette.
  • STEP 6.Toss everything together until well coated.
  • STEP 7.Serve the salad immediately and enjoy!

Storage and Serving

  • This salad is best served immediately after assembling.
  • If you need to prepare it in advance, keep the dressing separate and toss it just before serving.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
Nutrition
value
340
calories per serving
25 g Fat8 g Protein23 g Carbs9 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    8g
  • Carbs
    23g
  • Fiber
    9g

MacroNutrients

  • Carbs
    23g
  • Protein
    8g
  • Fiber
    9g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    321mg
  • Iron
    4mg
  • Vitamin A
    1696mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    44mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    55mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp