Juicy Roast Turkey Recipe

Recipe By Taste Of Home

I can't wait to serve this juicy turkey at Thanksgiving—so I make it several times throughout the year. The aroma that wafts through the house as it bakes is almost as mouthwatering as the bird itself. —Terrie Herman, North Myrtle Beach, South Carolina.

3.8
23 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Juicy Roast Turkey
plan
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ingredients serve

Ingredients for Juicy Roast Turkey Recipe

  • 1/50 cup Ground Mustard
  • 0.17 tablespoon Worcestershire sauce
  • 0.17 tablespoon Olive oil
  • 1/25 teaspoon White Vinegar
  • 0.08 teaspoon Salt
  • 1/100 teaspoon Pepper
  • 0.08 Turkey
  • 0.08 Medium onion, quartered
  • 0.17 Celery ribs, quartered lengthwise
  • sprig Fresh parsley
  • 0.17 Bacon Strips
  • 1/50 cup Butter, softened
  • 0.17 cup Chicken Broth
  • 0.08 cup Water
Nutrition
value
62
calories per serving
3 g Fat6 g Protein< 1 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    < 1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    256mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home