112.50 gram Pork tenderloin , cut into bite sized cubes
1/4 Small red onion , cut into chunks
Nutrition value
211
calories per serving
10 g Fat26 g Protein2 g Carbs2 g FiberOther
Current Totals
Fat
10g
Protein
26g
Carbs
2g
Fiber
2g
MacroNutrients
Carbs
2g
Protein
26g
Fiber
2g
Fats
Fat
10g
Vitamins & Minerals
Calcium
20mg
Iron
6mg
Vitamin A
259mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
6mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
260mg
Selenium
42mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment