Jowar flour paniyaram is a healthy and delicious South Indian snack made with jowar flour, yogurt, and spices. These bite-sized dumplings are crispy on the outside and soft on the inside. They are perfect as a tea-time snack or as a breakfast option. Jowar flour is gluten-free and rich in fiber, making it a nutritious choice. Serve these paniyarams with coconut chutney or tomato chutney for a flavorful experience.