Buttermilk Fried Chicken Recipe
Recipe By Jo Cooks
This is the best ever buttermilk fried chicken recipe Super juicy and tender on the inside yet crispy on the outside and bursting with flavor
4.8
20 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Buttermilk Fried Chicken Recipe
- 2 pound Chicken wings chicken legs, thighs or chicken breast
- 2 cup Buttermilk
- 2 Eggs
- 1 teaspoon Paprika
- 1 teaspoon Hot sauce
- 1 teaspoon Salt Or To Taste
- 1 teaspoon Pepper or to taste
- 2 teaspoon Baking powder
- 1.50 teaspoon Baking soda
- 2 cup All purpose flour
- As required Vegetable Oil For Frying
Nutrition
value
value
912
calories per serving
30 g Fat97 g Protein63 g Carbs< 1 g FiberOther
Current Totals
- Fat30g
- Protein97g
- Carbs63g
- Fiber< 1g
MacroNutrients
- Carbs63g
- Protein97g
- Fiber< 1g
Fats
- Fat30g
Vitamins & Minerals
- Calcium1554mg
- Iron3mg
- Vitamin A96mcg
- Vitamin B1< 1mg
- Vitamin B22mg
- Vitamin B320mg
- Vitamin B62mg
- Vitamin B997mcg
- Vitamin B125mcg
- Vitamin C9mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium191mg
- Manganese< 1mg
- Phosphorus1643mg
- Selenium78mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Jo Cooks