Buttermilk Fried Chicken Recipe

Recipe By Jo Cooks

This is the best ever buttermilk fried chicken recipe Super juicy and tender on the inside yet crispy on the outside and bursting with flavor

4.8
20 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Buttermilk Fried Chicken
plan
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ingredients serve

Ingredients for Buttermilk Fried Chicken Recipe

  • 1/2 pound Chicken wings chicken legs, thighs or chicken breast
  • 1/2 cup Buttermilk
  • 1/2 Eggs
  • 1/4 teaspoon Paprika
  • 1/4 teaspoon Hot sauce
  • 1/4 teaspoon Salt Or To Taste
  • 1/4 teaspoon Pepper or to taste
  • 1/2 teaspoon Baking powder
  • 0.38 teaspoon Baking soda
  • 1/2 cup All purpose flour
  • As required Vegetable Oil For Frying
Nutrition
value
912
calories per serving
30 g Fat97 g Protein63 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    97g
  • Carbs
    63g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    63g
  • Protein
    97g
  • Fiber
    < 1g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    1554mg
  • Iron
    3mg
  • Vitamin A
    96mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    2mg
  • Vitamin B3
    20mg
  • Vitamin B6
    2mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    9mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    191mg
  • Manganese
    < 1mg
  • Phosphorus
    1643mg
  • Selenium
    78mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks